Final Girls Feast

Sarah and Carrie discuss horror comedy Secret Santa with Adam Marcus and Debra Sullivan! Dysfunctional families, questionable moms, wacky necklaces, beautiful creative/life advice, and lots and lots of holiday food talk. Happy Holidays!

Sarah and Carrie discuss The Gingerbread Man, including industrial kitchens, questionable food safety, bread dough gingerbread men, lots and lots of quippy food puns....and Christmas cookies!

Mother Ginger Crinkle Cookies: https://2geekswhoeat.com/mother-ginger-crinkle-cookies/

Total Eclipse Cookies: https://2geekswhoeat.com/total-eclipse-cookies-strangers-prey-at-night/

Jigsaw Sandwich Cookies: https://2geekswhoeat.com/jigsaw-sandwich-cookies-recipe/

Smoky Cardamom Ginger-Molasses Cookies: https://food52.com/recipes/32272-smoky-cardamom-ginger-molasses-cookies

 In this episode Sarah and Carrie discuss Blood Rage and Hulu Into the Dark: Pilgrim. Listen as they talk turkey about cranberry sauce, family dynamics, and all that is Thanksgiving Horror.

Sarah and Carrie don't especially like this one...but it's seasonal!!

Sarah and Carrie are joined by writer/director Aaron B. Koontz and actor Jeremy King to talk about their horror anthology movie, Scare Package! Hear all about the making of the film, the Rad Chad character, love letters to horror and food of course: comically oversized ham sandwiches, lollipops and popcorn

Sarah and Carrie talk about the Halloween cult classic, including wacky witches, Clark bars, real live moths, talking cats, potions, dance spells, cheese puffs, Mummy's scorpion pie and more!

Join us for an interview with Nikki Chapman, the creator of the animated horror short MELTED. 

Sarah and Carrie draw inspiration from their Ice Cream Man episode and discuss some of the horror film appearances of Clint Howard including Evilspeak, 3 From Hell, Halloween, and The Dentist 2 .

In Episode 1 of Final Girls Feast, Sarah and Carrie discuss Ice Cream Man, the history of Butter Brickle, Food Styling, and more.

We're two spooky girls who love horror - and food! We'll be discussing horror movies, food styling, recipes, and more. Subscribe now for twice monthly episodes, and a deadly delicious good time!