BOOK
0
In a remote and dangerous corner of the ocean, the renowned gourmet and food journalist Louis De Gustibus is held captive by an elite chef-and vegan cannibal-named André. But André would never eat his dear friend Louis. Andre only eats millionaires! Over a five star French meal of fine wine, organic vegetables and human flesh, a lunatic delivers a witty, chilling, disturbingly sane argument in favor of eating the rich. It's a darkly hilarious dessert to Pollan's The Omnivore's Dilemma and Foer's Eating Animals-a tale of good and evil, of rich and poor, of manners, madness and meat.
Find it on
AmazonReviews
No videos available yet.
News
No news articles linked to this title yet.
- Release Date 12/02/2011
- Authors Mykle Hansen, Nate Beaty
- Language English
- Company Eraserhead Press
The Cannibal's Guide to Ethical Living Ratings
Overall
Overall rating of the media
0.0
0 ratings
Atmosphere
How immersive and tense is the atmosphere
0.0
0 ratings
Gore
Level and quality of gore/violence
0.0
0 ratings
Story
Quality of the storyline and plot
0.0
0 ratings
Writing
Quality of the written content
0.0
0 ratings
Character Development
Depth and growth of characters
0.0
0 ratings
Pacing
Flow and timing of the narrative
0.0
0 ratings
