Flesh Eaters (Dead World, 3)

They rise... Out of the flooded streets of Houston, they emerge from plague-ridden waters. Dead. Rotting. Hungry. And as human survivors scramble to their rooftops for safety, the zombie hordes circle like sharks. The ultimate killing machines. They feed... Houston is quarantined to halt the spread of the zombie plague. Anyone trying to escape is shot on sight-living and dead. Emergency Ops sergeant Eleanor Norton has her work cut out for her. Salvaging boats and gathering explosives, Eleanor and her team struggle to maintain order. But when civilization finally breaks down, the feeding frenzy begins. They multiply... Biting, gnawing, feasting-but always craving more-the flesh-eaters increase their ranks every hour. With doomsday looming, Eleanor must focus on the people she loves-her husband and daughter-and a band of other survivors adrift in zombie-infested waters. If she can't bring them into the quarantine zone, they're all dead meat.

About the Author

Joe McKinney is the author of numerous horror, crime, and science fiction novels, including Quarantined, Dodging Bullets, and the four-part Dead World series. He has a master's degree in English literature and has worked as a homicide detective and a disaster mitigation specialist for the San Antonio Police Department.Todd McLaren was involved in radio for more than twenty years in cities on both coasts. He left broadcasting for a full-time career in voice-overs, where he has been heard on more than 5,000 TV and radio commercials, as well as TV promos, narrations for documentaries on such networks as A&E and the History Channel, and films.

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